Spinach Artichoke Casserole

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Ingredients:

 

1 (3-oz.) package cream
1/2 cups all-purpose flour
1/1cup butter or margarine softened cheese, softened
1/2 tsp. salt

Instructions:

 

Preheat oven to 350°. Combine crust ingredients in greased 9 X 13″ glass baking pan. Mix together and press into bottom and I” up sides. Prick bottom of crust with fork. Bake JO minutes. Remove from oven.

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