Ingredients:
1/2 oz. light Rum
1 Tbsp. Triple Sec
1/2 oz. Lime Juice
1 tsp. Powdered Sugar
1 cup crushed it.”e Fresh or frozen str. twberries (optional)
Instructions:
Combine ingredients in an electric blender and blend at low speed for five seconds. Then blend at high speed until firm. Pour into champagne flute. Top with a cherry. For Strawberry Daiquiri add 1 oz. fresh or frozen strawberries.
Notes:
We went to the pick-your-own str. iwberry fann located between Kingsland and Marble Falls, and got fresh str. i”berries for this recipe, which are indescribably good! We also used the fresh strawrerries for margmitas and home made ice cream.
Servings Yield:
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