Ingredients:
1 (1 lb.) can salmon, drained
1 cup
1nashed potatoes
2 eggs beaten dash pepper
1/-1cup finely choppt.-d cclry (optional)
1/2 cup fine soda cr.1cker crumbs;.. cup butter
Instructions:
CombI.-ne sa1 mon. potatoes, e ggs, salt, pepp, er celery. Shape into patties 1⁄2″ thick. Dip in Cracker crumbs. Brown patties in butter over low heat. These are very good ser’ed with Tartar Sauce and creamed peas.
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