Ingredients:
2 thick cut pork chops (, or ground chuck, chicken breasts, steak cutlet, etc.)
1 c. baby carrots (or fresh
Instructions:
carrots cut into bite sizes) 1 large potato, slices into pieces 1 large green pepper, cleaned and cut up 1 small yellow squash, cut up 2 T. Worcestersbi. re sauce cabbage wedges (optional) 1 large onion, sliced salt and pepper to taste Tbsp. recipe is for 2 people but ingredients can easily be adjusted to make as many servings as you need. Divide ingredients evenly onto two sheets of heavy foil paper placed on a cookie sheet, layering your favorite vegetables on top of the meat. Put another piece of foiI on top, and go around edges and crimp foil so it is air tight. Bake on 350° for about 45 minutes or more, depending on how many items you add to your meal. Cool 10 minutes before opening. Transfer to large dinner plate, or for ease of clean up, juM remove top foil and serve.
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