Ingredients:
2 cans crescent rolls
1 stick real butter
8 oz. cream cheese
1-1/2 tsp. vanilla
2 c. sugar
1 tsp. cinnamon
Instructions:
Spread one can of crescent rolls in bottom of 9 X 13 inch pan, for bottom crust Mix together cream cheese, 1/12 cup sugar, and vanilla. Spread this mixture onto the crescent roll layer. Now spread 2nd can of crescent rolls on top-as top crust. Pour I stick of melted butter evenly over top. Mix remaining 1/2 cup sugar and I t. cinnamon and sprinkle evenly over top. Bake at 350° for 30 minutes. Cut into 2″ squares.
Notes:
is_ recipe is also under a different section, but is one of such populanty It deserves to be mentioned more than once.
Servings Yield:
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