Cliilled Sfrawberry Soup

Ingredients:

J c. apple juice
l c. water, divided
2/3 c. sugar
1/2 tsp. ground cinnamon
1/H tsp. ground cloves
2 c. fn-sh strawberries
2 (8-oz.) cartons stra”berry yogurt
2 drops red food coloring, optional Additional strawberry halves, optional

Instructions:

In a saucepan, combine the apple juice, 3/_. cup water, sugar, cinnamon and cloves; bring to a boil over medium heat. Remove from heat; cool. Place strawberries and remaining water in a blender or food processor; cover and process until smooth. Pour into a large bowl. Add apple juice mixture, yogurt and food coloring. Cover and refrigerate until well chilled. Garnish with additional strawberries if desired. Yields 6-8 servings.