Ingredients:
1 (8-oz.) package cream cheese at room temp. 113c. ketchup
2 T. bottled French salad dressing 1 T. grated onion ..
Frito Scoops or other favorit.e . dip chips
Instructions:
Mix cream cheeketchup,salad dressing and onion inn food rroccor or with mixer until smooth. Seave with chips.
Notes:
Don’t let the simplicity of this recipe throw you for a loop! Preparing and serving this appeti7.er reminds me of our humble times spent in Georgetown, Texas and entertaining our friends and associates at Southwestern University. 2 large eggs
Servings Yield:
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