Ingredients:
1 (2-1/2-oz.) jar chipped, dried beef
1 clove garlic (or 1 to 2 tsp.)
3 green onions chopped 1/z cup sour cream 1 green pepper chopped 1 (8-oz.) cream cheese softened 1/z to 1 cup chopped pecans
Instructions:
In mixing bowl, blend all ingredients and adjust seasonings. Top with pecans. Heat and serve hot with crackers or chips.
Notes:
Servings Yield:
serve hot with crackers or chips
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