Cranberry-Wine Punch

Ingredients:

1 (10 oz.) package frozen strawberries, thawed
1/2 cup sugar
1/2 cup brandy
1 (48-oz.) bottle cranberry juice cocktail, chilled
1 bottle sparkling white wine, chilled
1 (28-oz.) bottle club soda, chilled

Instructions:

Mash strawberries with a potato masher in a large bowl; stir in sugar, brandy, and cranberry juice. Cover and freeze 8 ours. Transfer to a punch bowl; add wine and club soda. Freeze 8 hrs. 4 eggs, separated 3/4 pint brandy 6 T. rum