Ingredients:
1 cup butter or margarine, melted
1⁄2 cup sugar, granulated
1⁄2 cup brown sugar, firmly
packed
1/2 tsp. salt
1/2. tsp. nutmeg
9 sweet potatoes, baked, peeled, mashed
3 eggs, beaten
2 cups milk
1 Tbsp. vanilla
2 pie shells, unbaked
Instructions:
Combine margarine, sugars, salt and nutmeg in large bowl; beat with electric mixer until creamy. Add sweet potatoes, and beat until smooth. Add eggs; blend. Gradually add milk_ and vanilla, beating well. Pour into pie shells, dividing evenly. Bake at 350° for about I hour or until set. Cool completely on wire racks. Yield: Two 9-inch pies.
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