Ingredients:
Loncll k-0. uulkss
1 cup grits <.-ooked acl-ording to directions on box (regular or instant)
1 roll garlic cheese
1 roll jalaiio cheese
1 stick ol margarine
1 egg beaten
Instructions:
While grits are still hot, stir in first 3 ingredints. Mix betn egg in 1 cup milk and add this to grits and ch nuxture. Pour m buttered baking dish and cook at 325° for 45 minutes. Top with grated cheese during the last 4 to 5 minutes.
Notes:
My dear Aunt Nell from Rule, Texas, gave me this recipe many years ago, and I think of her fondly whenever I make it. I lso have a good recipe for Cheese Grits in the Eggs and Cheese Section.
Servings Yield:
Make it
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