Ingredients:
Sour Cttam
Topping:
1 cup sour cttam
1/! cup brol n sugar
Instructions:
Blend and chm above ingredients. Cheddar Apple Breakfast Lasagna 12 slices French to ast 1 cup sliced ham 2 cups sharp cheddar cheese 1 can apple pie filling Preheat oven to 350°. Layer six pieces of French to ast in a buttered 9 x 13 inch pan. Layer ham and half the cheese over to ast. Place remaining French to ast slices on top. Spread apple pie filling over to ast and sprinkle with remaining cheese and granola. Bake for 25 to 35 minutes until warm thoroughly. Serve with a dollop of Topping.
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